Hot dishes
Classic sauce
30 min4 serv.20 февр. 2026 г.
Description
And we will also touch upon the beautiful. I will introduce you to it,
Instructions
- 1
Step 1
Finely chop the tomatoes, garlic, onion, carrots, and mushrooms.
- 2
Step 2
Sauté carrots, onion, garlic, and mushrooms in oil (3-5 minutes). Then add tomato. Simmer vegetables for another 3 minutes. Season with salt and pepper.
- 3
Step 3
Add the tomato purée and tomato paste. Simmer the sauce for 10 minutes over low heat.
- 4
Step 4
Sauté the minced meat separately in oil until a brown crust forms. Season with salt and pepper.
- 5
Step 5
Add the ground meat to the tomato sauce. Also add chopped basil, salt, oregano, and pepper. Mix well. Bolognese is ready!