Hot dishes
Sauce without wine
60 min4 serv.20 февр. 2026 г.
Description
I think everyone would agree that beef broth has an amazing aroma. Therefore, here we will replace the wine, which gives the sauce its special aroma, with broth. Of course, the aroma will be somewhat different, but that doesn't mean it will be less appetizing.
Instructions
- 1
Step 1
First, prepare the vegetables. Finely chop the onion, carrots, and celery.
- 2
Step 2
In a saucepan, heat the oil and sauté the vegetables together with minced garlic for about 5 minutes. Add tomato paste and spices.
- 3
Step 3
Now add all the remaining ingredients and mix well to ensure the mince doesn't remain lumpy.
- 4
Step 4
Simmer the sauce over low heat for 30-40 minutes. During this time, cook the pasta.
- 5
Step 5
Serve the sauce hot with pasta and enjoy!