Deep-Fried Sausages
Description
Suitable for both holidays and everyday meals. This is a fairly simple deep-fried sausage recipe that makes a great snack idea at home or outdoors. You can serve this appetizer with any sauce you like. It pairs especially well with a glass of cold beer.
Instructions
- 1
Step 1
1. Preparing this dish requires a fairly simple set of ingredients. You will also need long wooden skewers or kebab sticks.
- 2
Step 2
2. In a deep bowl, combine sifted wheat and corn flour. Add baking powder, salt, and pepper to taste. Mix everything thoroughly. If desired, you can add your favorite spices to the deep-fried sausage recipe.
- 3
Step 3
3. Add the honey to the dry ingredients and begin gradually pouring in the milk while beating the batter. It should be smooth, lump-free, and about as thick as heavy sour cream.
- 4
Step 4
4. Insert the sausages onto the sticks, carefully piercing them through the middle. Of course, the quality of the sausages will affect the taste of the snack.
- 5
Step 5
5. Coat each sausage on all sides with flour.
- 6
Step 6
6. Then dip in batter so that it completely covers the sausage.
- 7
Step 7
7. Place them in well-heated oil. Deep-fry the sausages at home until golden brown.
- 8
Step 8
8. After frying, place on a paper towel to remove excess oil.
- 9
Step 9
9. Here's a simple deep-fried sausage recipe. Be sure to try making them at home.