
Sausages in dough with original presentation
Description
More interesting and appetizing sausage rolls can be made at home with an original presentation. By adding a touch of creativity and imagination, you'll get an extraordinarily beautiful snack. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1

1. First of all, you need to prepare the dough. Mix the yeast with sugar and pour warm water over it. Let it sit for about 5–10 minutes. Then add the egg beaten with a pinch of salt and gradually start adding flour. Knead the dough and let it rest for 30–45 minutes. If desired, you can use puff pastry for making sausages in dough with an original appearance.
- 2
Step 2

2. Peel the sausages, cut the larger ones in half. Divide the dough into 8 parts. Roll each part into a flat round and carefully wrap it around a sausage. Seal all edges tightly.
- 3
Step 3

3. Carefully cut into 6-8 pieces and unfold to form a flower. There are many possible ways to prepare sausages in dough with an original presentation. It all depends on your imagination.
- 4
Step 4

4. Grate the cheese on a medium grater. Finely chop the washed and dried herbs. Sprinkle the sausages with cheese and herbs on top. Place on a baking sheet and bake in a preheated oven for 15-20 minutes, until a golden crust forms.
- 5
Step 5

5. An original and very tasty snack, perfect not only for breakfast or a snack, but also for a picnic outdoors, for example.