Sausages in Lavash with Potatoes

Description

This recipe won't take much time. Sausages in lavash with potatoes turn out very well — quick and filling at the same time! So your whole family will be happy with such a breakfast: the kids will love the attractive look, and the adults will enjoy the aroma and heartiness of the dish! You'll be praised from all sides — well done! So give it a try. It can be served warm or chilled.

Instructions

1. 1

   Step 1

   

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   1. Lay out the lavash and spread mashed potatoes evenly over the entire surface. Top with grated cheese.

2. 2

   Step 2

   

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   2. Place a sausage on the edge, roll into a roulade. Fry in vegetable oil on all sides.

3. 3

   Step 3

   

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   3. This is how they will turn out.