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Sausages in Batter
Appetizers

Sausages in Batter

15 min4 serv.21 февр. 2026 г.

Description

The appetizer is quick and easy to make. Making an appetizer like this is incredibly simple, fast, and fun. The whole preparation takes about 15 minutes. They look appetizing, taste delicious, and look great on the table. Plus, they go with absolutely everything and work well as a standalone dish. I want to share the recipe with you. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all ingredients.

  2. 2

    Step 2

    Step 2

    Prepare the batter for the octopus. Beat the egg, add ketchup, wheat flour, corn flour, baking powder, and a pinch of salt.

  3. 3

    Step 3

    Step 3

    Mix well.

  4. 4

    Step 4

    Step 4

    Cut each sausage in half. Cut each half into 8 pieces, but not all the way through.

  5. 5

    Step 5

    Step 5

    Pour the oil into a small heavy-bottomed saucepan, place it on the heat, and heat it well.

  6. 6

    Step 6

    Step 6

    Dip each sausage into the batter by the uncut end.

  7. 7

    Step 7

    Step 7

    Place the sausage in the heated oil. Be careful—the oil may splatter—and stay attentive; it cooks very quickly.

  8. 8

    Step 8

    Step 8

    Place the fried sausages on a paper towel.

  9. 9

    Step 9

    Step 9

    Decorate the little octopuses. You can make the eyes and mouth from an olive. Serve on lettuce leaves.