
Catfish in a multicooker
Description
Catfish in a multicooker is truly the most amazing dish you can prepare in a multicooker. I'm very happy with my purchase. It's quick and simple—no need to constantly peek under the lid, stay in the kitchen, or worry, "How are my vegetables doing? Are they burning?" A multicooker is a real find for any homemaker. I found this catfish recipe in a special cookbook dedicated to multicooker dishes. Try it—you'll be satisfied.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash the catfish, gut it, and cut into pieces. Wash the vegetables, peel them, and cut into evenly sized pieces.
- 3
Step 3

Place the fish in the multicooker.
- 4
Step 4

Place all the vegetables and adjika on top.
- 5
Step 5

Set to stewing mode for 1 hour. Then switch to baking mode for 15 minutes. Your catfish in the multicooker is ready.