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Soy mince at home
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Soy mince at home

40 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. You can buy soy meat or soy mince at stores. Soak it in water until swollen. Then add the remaining ingredients and bake. You may omit the egg, replacing it with a spoonful of sour cream or two spoons of cornstarch. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    To prepare the cutlets, pour hot water over the soy mince, making sure it is completely covered, and let it sit for 10 minutes.

  2. 2

    Step 2

    Step 2

    Peel the onion and finely chop it, then sauté in olive (clarified) butter over low heat.

  3. 3

    Step 3

    Step 3

    Transfer the soy mince, fried onion, mayonnaise, soy sauce, eggs, salt, and spices to a deep bowl. Mix everything together.

  4. 4

    Step 4

    Step 4

    Add wheat flour to the ready soy mince and mix everything thoroughly again.

  5. 5

    Step 5

    Step 5

    Form patties from the minced meat, coat each one in flour, and immediately fry on a hot skillet on each side until golden brown. Serve the patties with any side dish.