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Soy meat in the oven
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Soy meat in the oven

60 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Below I will provide a step-by-step description. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Soak the soy meat in boiling water for 10-15 minutes.

  3. 3

    Step 3

    Step 3

    Peel the potatoes and cut them into large slices. Slice the onion into thin strips, crush the garlic clove. Cut the tomato, carrot, and bell pepper into medium-sized slices.

  4. 4

    Step 4

    Step 4

    Heat a skillet over medium heat, sauté the spices and garlic for a few seconds to release their aroma. Add the onion and carrots, and cook until partially tender.

  5. 5

    Step 5

    Step 5

    Add the bell pepper and tomato, sauté everything together for another 1-2 minutes. At the end, season with salt to taste.

  6. 6

    Step 6

    Step 6

    Rinse the soy meat in cold water and squeeze it thoroughly. Soak it in soy sauce and vegetable mayonnaise.

  7. 7

    Step 7

    Step 7

    Combine the soy meat, vegetables, and potatoes together, mix well. Transfer to a baking dish.

  8. 8

    Step 8

    Step 8

    Cover the dish with foil and bake for 30 minutes at 200 degrees. Then remove the foil and leave in the oven for another 15 minutes. Before serving, sprinkle with finely chopped dill.

  9. 9

    Step 9

    Step 9

    Soy meat is ready in the oven.