Hot dishes
Juicy chicken pancakes
20 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. The pancakes turn out tender, juicy, and absorb almost no oil when frying. Serve hot.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Beat the egg and kefir. Add the mixture to the minced meat and stir until smooth.
- 3
Step 3
Then add the flour, salt to taste, minced garlic, and dill. Mix once again. The dough should have the consistency of thin sour cream—it drops from a spoon but doesn't pour.
- 4
Step 4
Heat oil in a skillet. Place the batter with a tablespoon, flattening into small pancakes. Fry on both sides until golden brown.
- 5
Step 5
Serve at the table with your favorite side dish, fresh vegetables, and herbs.