Quick Sour Cream Cake

Description

The baking is simple and quick. I think nothing is easier to prepare than this sour cream cake. And yet, the taste of this dessert is quite delightful. If you don't want to make a cake from the resulting layers, you can simply cut them into pieces and serve as small biscuits. In this case, you'll have tea-time treats ready in just 40 minutes. Here's how:

Instructions