Pastries with cream cheese and berries
Description
Delicious baked goods for the whole family. In summer, you can use fresh berries whole, while in winter, mashed ones work well, for example. Moreover, these pastries go wonderfully with chocolate, so those with a sweet tooth should definitely give them a try :) The recipe itself is simple and takes less than half an hour. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
1. Slightly roll out the puff pastry on the work surface. Preheat the oven to 200 degrees.
- 2
Step 2
2. Cut the dough into squares (you can outline one square inside with a knife, leaving a small border from the edge) and place them on a baking sheet lined with parchment paper. Bake in the oven for about 15 minutes until golden brown.
- 3
Step 3
3. While the pastries are baking, you can prepare the filling. Place cream cheese, powdered sugar, and vanilla extract into a deep bowl.
- 4
Step 4
4. Beat everything until fluffy and smooth cream.
- 5
Step 5
5. Place some cream cheese on the dough, add berries to taste, and the pastries are ready to serve.