Baked goods
Sugar-filled pastries from puff pastry
60 min4 serv.21 февр. 2026 г.
Description
The pastry is easy and quick to prepare. I'm presenting my version. Serve with tea or coffee.
Instructions
- 1
Step 1
1. Roll out the puff pastry sheet slightly.
- 2
Step 2
2. Sprinkle with a handful of sugar, and add cinnamon to taste.
- 3
Step 3
3. Carefully fold the edges in this way on both sides.
- 4
Step 4
4. Sprinkle a little more sugar on top.
- 5
Step 5
5. Carefully fold the dough in half once again.
- 6
Step 6
6. Place the dough on parchment paper and refrigerate for about 20 minutes.
- 7
Step 7
7. After the dough has cooled slightly, cut the roll into small pieces.
- 8
Step 8
8. Place them on a baking sheet lined with parchment paper, cut side up. Put the pastries in a preheated oven at 200 degrees.
- 9
Step 9
9. Bake for about 18-20 minutes until golden brown.