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Puff pastry roll with minced meat
Baked goods

Puff pastry roll with minced meat

180 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. This roll can be served with a first course. For example, with broth. It turns out very hearty and tasty. Be sure to try making it. Baking is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    For the filling, sauté the finely chopped onion and carrot.

  2. 2

    Step 2

    Step 2

    Finely chop the boiled meat and mix it with the roux.

  3. 3

    Step 3

    Step 3

    Add the boiled rice and eggs. Mix everything well and season with salt to taste.

  4. 4

    Step 4

    Step 4

    Roll out the dough into a rectangular sheet. Spread the entire filling over it, stopping a little short of the end.

  5. 5

    Step 5

    Step 5

    Roll up the roulade. Fold the dough over the sides so the filling doesn’t spill out. Brush the surface of the roulade with egg yolk and sprinkle with sesame seeds, if desired. Place the roulade in an oven preheated to 180 °C for 40 minutes.

  6. 6

    Step 6

    Step 6

    Let the finished roll cool slightly, slice it into serving portions, and serve.