Puff pastry tartlets
Description
The appetizer is quick and easy to make. I would like to share with you three of my favorite fillings for these puff pastry tartlets, which I highly recommend, but absolutely any savory or sweet fillings will work as well. Keep this recipe in mind. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
Lay out all ingredients on the table. Thaw the ready-made puff pastry in advance.
- 2
Step 2
On a work surface, roll out the puff pastry slightly with a rolling pin. Use round cookie cutters of two sizes. With the larger cutter, cut 24 circles from the dough, and with the smaller cutter, cut holes in 12 of those circles to form rings.
- 3
Step 3
That is, you should end up with an equal number of dough circles and rings.
- 4
Step 4
Place all the rounds on a baking sheet lined with baking parchment and brush them with a mixture of beaten egg yolk and 2 tsp water.
- 5
Step 5
On top, arrange the rings and brush them with beaten egg yolk as well.
- 6
Step 6
Bake the tartlets in a preheated oven at 180°C for 15 minutes. Cool the finished tartlets.
- 7
Step 7
Prepare the fillings for the tartlets. First, boil the eggs in a pot of water until hard-boiled.
- 8
Step 8
Peel the carrots and grate them on a coarse grater.
- 9
Step 9
Grate the cheese on a coarse grater.
- 10
Step 10
In a large bowl, place the grated carrot, half of the grated cheese, and press 2 peeled garlic cloves through a garlic press.
- 11
Step 11
Add 2 tbsp mayonnaise.
- 12
Step 12
Mix well. The first tartlet filling is ready.
- 13
Step 13
Peel the boiled eggs and chop them finely.
- 14
Step 14
Place the chopped eggs in a large bowl. Press 2 peeled garlic cloves through a garlic press into the bowl, and add 2 tbsp mayonnaise.
- 15
Step 15
Mix these ingredients. The second filling for the tartlets is ready.
- 16
Step 16
Grate the ham on a coarse grater.
- 17
Step 17
In a large bowl, place the grated ham, the remaining cheese, canned peas, and add 2 tbsp. mayonnaise.
- 18
Step 18
Mix all these ingredients. The third tartlet filling is ready.
- 19
Step 19
So, three fillings are ready for the tartlets.
- 20
Step 20
Fill the tartlets with these fillings and serve immediately.
- 21
Step 21
The appetizer is ready. Serve to the table.