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Puff pastry with jam
Baked goods

Puff pastry with jam

30 min4 serv.21 февр. 2026 г.

Description

The pastry is easy and quick to prepare. Here's a simple version. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Roll out the puff pastry into 0.5 cm thick circles. Cut out round pastry rounds. Place a prune in the center of each round, then shape into a star (as shown in the photo).

  2. 2

    Step 2

    Step 2

    Fold the edges of the dough toward the center. Brush the dough with egg.

  3. 3

    Step 3

    Step 3

    Fry the croissants in hot oil until golden brown.

  4. 4

    Step 4

    Step 4

    Place the pastries on a paper towel to drain off all the liquid. Put your favorite jam in the center.