Creamy sauce for pizza
Description
Homemade sauce is easy and quick to prepare. This is a simple recipe for a creamy pizza sauce. It's worth noting right away that this sauce doesn't go well with smoked meats. However, it pairs almost perfectly with mushrooms, poultry, and various seafood. There's nothing complicated about this recipe—just mix flour, cream, garlic, Parmesan cheese, ground pepper, and butter. Trust me, this sauce will make your pizza incredibly delicious. For example, I now only make pizza with this sauce. Good luck! Serve chilled or at room temperature.
Instructions
- 1
Step 1
3-4 garlic cloves, crushed with a knife, fry in melted butter. Then remove the garlic, as it will have imparted all its aroma and juice to the remaining butter.
- 2
Step 2
Add flour to the butter and fry until golden beige in color.
- 3
Step 3
Now it's time for the cream. Add them to the pan, continuously stirring, and bring to a thickened consistency. At the very end, add grated Parmesan and 3-4 cloves of crushed garlic, season with pepper. The sauce will be quite thick and creamy.
- 4
Step 4
The creamy sauce is ready! Feel free to start preparing the pizza.