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Sweet dough
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Sweet dough

60 min4 serv.21 февр. 2026 г.

Description

Homemade treats for tea. After 7 minutes in the oven, the cookies will still look pale—that's how it should be. As soon as you see the edges beginning to turn golden, immediately remove the cookies from the oven. Let them cool for at least 10 minutes before tasting.

Instructions

  1. 1

    Step 1

    Step 1

    First, beat the butter with sugar using a mixer until light and fluffy.

  2. 2

    Step 2

    Step 2

    Add the egg, extracts, and salt.

  3. 3

    Step 3

    Step 3

    Then start adding flour and mix the dough.

  4. 4

    Step 4

    Step 4

    When the dough becomes pliable, roll it out between sheets of parchment paper to a thickness of 3-4 mm, then chill for at least 30 minutes.

  5. 5

    Step 5

    Step 5

    Cut out cookies of the desired shape from the dough.

  6. 6

    Step 6

    Step 6

    Preheat the oven to 190 degrees and bake the cookies for 7 minutes, then let them cool.