Quick Sweet Roll
Description
The pastry is simple and quick to prepare. This tender, fluffy jelly roll is a perfect dessert for any occasion. It's very easy to make, requiring only the most basic ingredients. You can use practically anything as a filling—jelly, peanut butter, condensed milk, or cream. And I guarantee no one will refuse to help you spread this deliciousness onto the cake layer. So, here is a quick and easy sweet roll recipe for your attention. Serve it with tea or coffee.
Instructions
- 1
Step 1
Transfer condensed milk from the can to a bowl. Add eggs. Beat.
- 2
Step 2
Add the baking soda to the bowl. Sift the flour into the same bowl.
- 3
Step 3
Mix the dough well. Line the baking pan with parchment paper and grease with oil. Pour the dough into the pan.
- 4
Step 4
Preheat the oven to 200 degrees, bake for 15 minutes. Carefully roll the hot cake into a roll together with the paper. Wait for 5 minutes.
- 5
Step 5
Unroll, remove the paper, spread with jam, and roll into a log. Dust with powdered sugar.