
Sweet pumpkin pie
Description
The recipe won't take much time. I want to share with you a simple and very successful method. It can be served with tea or coffee.
Instructions
- 1
Step 1

1. First, roll out the puff pastry and place it into a heatproof baking dish. Bake in a preheated oven at 165 degrees for 15–20 minutes.
- 2
Step 2

2. In a deep bowl, combine the eggs and pumpkin puree.
- 3
Step 3

3. Separately mix the sugar and all the spices.
- 4
Step 4

4. Combine the pumpkin with sugar, mix thoroughly until smooth.
- 5
Step 5

5. All that remains is to add the melted ice cream.
- 6
Step 6

6. Place the filling neatly onto the cake base.
- 7
Step 7

7. Place the pan in a preheated oven at 180 degrees and bake until golden brown (approximately 45 minutes).
- 8
Step 8

8. As a result, you'll get a delicious-looking pie. Let it cool slightly, cut into portion pieces, and serve with ice cream or whipped cream.