Quick Sweet Pie
Description
The recipe won't take much time. It's actually a very simple, quick sweet pie recipe that I use quite often, especially when I'm short on time and guests are arriving any minute. Everything here is easy and fast: just take any fruits you have on hand, make the dough, and in half an hour everything is ready. It's truly a fail-safe option, especially since there are always frozen berries in the freezer. For those who are interested and already expecting guests, I'll explain. Serve with tea or coffee.
Instructions
- 1
Step 1
Into a mixing bowl, break 4 eggs and add a cup of sugar, then thoroughly mix everything using a whisk.
- 2
Step 2
Then add the flour and baking powder, incorporate the butter previously softened with a fork, and mix thoroughly once again. Now the dough is ready.
- 3
Step 3
Now let's move on to the filling. As I mentioned earlier, you can use absolutely any fruits. Here, I used frozen cherries and an apple. So, thaw the cherries and peel the apple.
- 4
Step 4
Be sure to remove the pit from the cherry.
- 5
Step 5
And now cut into small cubes.
- 6
Step 6
We also cut the apple into cubes.
- 7
Step 7
Add the chopped fruits to the dough and mix well.
- 8
Step 8
Grease the baking dish and, preferably, line the bottom with parchment paper.
- 9
Step 9
Pour the dough into a mold.
- 10
Step 10
And place in an oven preheated to 180 degrees. Cooking time 25 minutes.
- 11
Step 11
Here's how quickly we've made a very delicious sweet pie that we can confidently serve to our beloved guests.