Sweet pie made from yeast dough
Description
Perfectly complements tea and coffee. Despite appearing complex, this is a very simple recipe for a sweet yeast dough pie. Thanks to the juicy caramel filling, the pie turns out incredibly tender and sweet. This dessert can even grace a festive table, gathering admiring compliments from everyone who tries it.
Instructions
- 1
Step 1
1. Pour warm water over the yeast and add a pinch of sugar. Let it sit for 10 minutes to activate. Meanwhile, sift flour into a deep bowl with a pinch of salt and sugar. Melt butter with milk (without bringing to a boil), cool slightly, then beat in the egg. Thoroughly mix the mixture and pour it into the flour, making a well in the center beforehand.
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Step 2
2. When bubbles start to appear on the yeast, it means they can also be added to the flour. The recipe for making a sweet pie from yeast dough necessarily requires only fresh yeast, otherwise the dough will not turn out light and airy.
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Step 3
3. Gently mix all ingredients with a spatula for about 1 minute.
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Step 4
4. Let the dough rest in this state for 20 minutes, covered with a towel, in a warm place. Then place it on a floured work surface and begin kneading vigorously. Add a little more flour if necessary.
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Step 5
5. Drizzle a little vegetable oil on top and let the dough rise in a warm place for about 1 hour. Meanwhile, you can prepare the filling. Peel the apples and cut them into small cubes. Place them in a deep frying pan, adding butter, brown sugar, and cinnamon.
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Step 6
6. Simmer the apples over low heat for about 20 minutes. In this simple recipe for a sweet yeast dough pie, you can also use firm pears.
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Step 7
7. In a separate skillet, melt a little butter with brown sugar. Reduce slightly to form a caramel.
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Step 8
8. Roll out the dough into a fairly thin layer.
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Step 9
9. Brush the surface of the dough with caramel and spread the cooled apple filling on top. Carefully cut the dough into strips. A pizza cutter works well for this.
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Step 10
10. Now you can carefully roll the strip into a roll.
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Step 11
11. Place it in the center of the baking dish.
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Step 12
12. Wrap the next piece around the previous one. This is how you get a sweet yeast dough pie at home. Press the top with your hands and place the pan in a preheated oven for about 1 hour.
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Step 13
13. The finished cake will rise slightly and may have an uneven top.
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Step 14
14. That's why it needs to be flipped onto a serving plate and left for a couple of minutes.
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Step 15
15. That's all there is to making a sweet yeast dough pie. Carefully cut it into portion-sized pieces and serve.