Sweet Almond

Description

Sweet almonds — a light snack for both children and adults. A perfect addition to dessert and a great quick, energy-boosting bite. I often hear compliments from my guests about the wonderful combination of nuts with wine as an aperitif.

Instructions

1. 1

   Step 1

   Preheat the oven to 120 degrees. Line a baking sheet with parchment paper or use a baking pan.

2. 2

   Step 2

   Beat the egg white until foamy, adding water.

3. 3

   Step 3

   Add the nuts to the beaten egg white and mix well.

4. 4

   Step 4

   Add cinnamon, salt, and sugar to the nuts. Spread evenly on parchment paper.

5. 5

   Step 5

   It should be baked for 1 hour in a preheated oven until golden brown. Remember to stir occasionally.

6. 6

   Step 6

   Let the sweet coating harden and transfer it to a bowl.