Sweet tea sauce
Description
Homemade sauce recipe. This homemade tea sauce tastes similar to sweetened condensed milk. It will definitely be a hit with children if served with various baked goods such as buns, cookies, toast, or croutons. Serve the sauce with meat or fish, or use it as a salad dressing.
Instructions
- 1
Step 1
Prepare the listed ingredients. You can use any type of tea.
- 2
Step 2
Bring water to a boil in a kettle and steep strong tea for about 3-5 minutes.
- 3
Step 3
Pour milk of any fat content into a saucepan or small cauldron, add brewed tea, sugar, and wheat flour. Optionally, add vanilla sugar or any flavoring to give the sauce a distinct taste.
- 4
Step 4
Whisk in the flour and place the container on the stove. Add high-quality butter. Cook the sauce over heat until slightly thickened, about 5–8 minutes.
- 5
Step 5
Keep in mind that the sauce will thicken further as it cools, so do not overcook it. Turn off the heat and strain the sauce through a sieve.
- 6
Step 6
Pour the sauce into a bowl or ramekin and serve with sweet pastries.