Sweet buns baked in the oven
Description
The pastry is simple and quick to prepare. Since apples are easily available all year round, this recipe is always popular and appropriate. Peel the apples, then simmer them in a pan until soft. You can shape the finished pastry however you like, just make sure to seal the edges well. The pastry is ready. Serve at the table.
Instructions
- 1
Step 1
1. Preheat the oven to 160-170 degrees. Mix granulated sugar with cinnamon in a bowl; you can use other suitable spices.
- 2
Step 2
2. Roll out the puff pastry thinly, then cut out circles the size of a saucer.
- 3
Step 3
3. Peel the apples and slice them, then sauté in a pan with butter (1 tablespoon) until soft. Place 3-4 slices on each circle, sprinkle with spices, and firmly seal the edges with a fork or by hand.
- 4
Step 4
4. Brush each pastry with melted butter and bake for 15-20 minutes, then transfer to a wire rack and let cool for 5-10 minutes.