
Sweet pizza with fruits
Description
Perfectly complements tea and coffee. If you've never tried this kind of pizza before, be sure to make it at least once. The dish looks beautiful and very appetizing. As a base, you can use any dough (puff pastry, sponge cake, shortcrust), or even crumbled shortbread cookies. For the creamy layer, use whipped cream or sour cream, as well as cream cheese. The dessert is ready. Serve at the table.
Instructions
- 1
Step 1
Place the softened butter into the mixer bowl and beat at medium speed for 1 minute. Then add the sugar and mix, followed by the egg and vanilla.
- 2
Step 2
Combine the flour with salt, baking powder, baking soda, and cornstarch. Gradually add the flour mixture to the bowl in portions and mix at low speed using the dough attachment. Cover the bowl with plastic wrap and refrigerate for half an hour.
- 3
Step 3
After 30 minutes, take out the dough. Grease the baking pan, pour in the dough, smooth it out, and place it in the preheated oven at 175 degrees for 20 minutes.
- 4
Step 4
Remove the ready base from the oven and cool it, then put it in the refrigerator for 10 minutes.
- 5
Step 5
In a clean mixer bowl, add the cream cheese and softened butter, beat for a couple of minutes, then add sugar, cream, and vanilla extract. Beat for another 1-2 minutes.
- 6
Step 6
Wash and chop the fruits and berries you prefer. Take the base out of the refrigerator, generously spread it with cream, and arrange the fruits on top. Serve immediately.