Skillet with meat
Description
The dish is prepared without unnecessary complications. It is served by placing it on a thick wooden base and eaten with forks from a shared dish. You can try different vegetables or simply use those available in your kitchen. For a more flavorful result, it's best to enhance the juicy recipe with spices. Write it down—your dish is ready to be served.
Instructions
- 1
Step 1
Wash the meat and slice it into pieces. In a deep dish, add lemon juice, onion cut into half-rings, salt, turmeric, basil, and minced garlic to the beef. Let the meat marinate for 1 hour.
- 2
Step 2
Then fry the beef together with the marinade in oil for 20 minutes.
- 3
Step 3
Remove the fried meat from the pan. Pour oil into the pan and heat it. Add the peeled zucchini, sliced into rings.
- 4
Step 4
Then place the tomatoes, sliced into circles, and the peppers, cut into strips.
- 5
Step 5
At the end, add the meat with onions. Cook the dish for another 15 minutes. Garnish with parsley.