Weight loss syrup
Description
The dish is prepared without unnecessary complications. Almost everyone who has ever been on a diet knows about the health benefits of ginger for weight loss. However, its specific taste isn't appealing to everyone. This weight-loss syrup recipe is great because it's not only healthy but also incredibly delicious and aromatic. 1. First, peel the ginger and slice it into thin strips. 2. Place it in a small saucepan with stevia and a small amount of water. Simmer over low heat for about 15 minutes. 3. Meanwhile, wash and dry the strawberries (you can use other berries or fruits to taste), remove the stems, and cut them in half. 4. Wash the lemon and peel it (you may leave the peel if desired; this will give the syrup a characteristic citrus bitterness). 5. Transfer the ginger with its liquid to a blender and blend until smooth. Add the strawberries and lemon, and blend again. 6. Pour the mixture back into the saucepan and bring the syrup to a boil. Add water to reach the desired consistency, then simmer briefly to reduce. That's it—the delicious homemade weight-loss syrup is ready. If desired, you can omit the stevia and use it as a sauce for meat, for example. The finished dessert can now be served.