Sausage boregi
Description
Sigara boregi is an incredibly delicious Turkish appetizer! An extremely crispy layer of thin dough with a fragrant cheese filling. These little rolls are very easy and quick to make, requiring no special ingredients! But they disappear from the table in no time, because it's impossible to stop eating them. They can be served with tea or coffee.
Instructions
- 1
Step 1
For the filling, season the cottage cheese with salt, add chopped dill. Mix well.
- 2
Step 2
Cut the dough into triangles. Leaving space from the wide edge, place a layer of filling.
- 3
Step 3
Roll it into a tube. Roll it twice, then tuck the ends to the side and continue rolling into a tube until the end.
- 4
Step 4
Fry the rolls in boiling oil for literally 2-3 minutes, until golden brown.
- 5
Step 5
Place on a paper towel to absorb excess oil.
- 6
Step 6
Serve at the table!