Strudel made with puff pastry

Description

The pastry is easy and quick to prepare. It's incredibly simple to make, yet amazingly delicious. My family loves eating strudel. You can prepare it with various fillings, both sweet and savory. Serve it with sour cream, ice cream, or tea. These tasty pieces are definitely worth taking to work to treat your colleagues. Can be served with tea or coffee.

Instructions

1. 1

   Step 1

   Remove the dough from the freezer and let it thaw at room temperature.

2. 2

   Step 2

   Prepare the apples: peel and remove the core, then cut into small cubes.

3. 3

   Step 3

   Mix the apple pieces with raisins, cinnamon, walnuts, and sugar.

4. 4

   Step 4

   Roll out the dough, but not too much. Visually divide it into three parts and place the apple filling in the central part.

5. 5

   Step 5

   Cover with one of the halves and brush with egg. Then cover with the second half and also brush with egg. Make diagonal cuts.

6. 6

   Step 6

   Brush with egg and sprinkle with sugar.

7. 7

   Step 7

   Preheat the oven to 200 degrees and bake the strudel on a baking sheet for 25-30 minutes.

8. 8

   Step 8

   Ready. Serve at the table.