Lavash strudel
Description
Perfect for tea and coffee. I want to share a quick recipe for making strudel from lavash. This strudel will surely delight you: it's delicious, aromatic, and quick and easy to prepare. Even a child can handle it! By the way, if you don't have time to bake it in the oven, you can fry this strudel on a dry skillet on all sides. It turns out just as tasty.
Instructions
- 1
Step 1
1. Prepare the ingredients. Wash the apples, dry them, peel and remove the cores with seeds. Grate them. You can leave some pieces larger.
- 2
Step 2
2. Lay out the lavash, spread honey on it, then place apples and nuts on top. Sprinkle with vanilla and cinnamon (optional), and roll it up into a roll.
- 3
Step 3
3. Do the same with each lavash sheet. We get three strudel rolls. Sprinkle with powdered sugar, then bake in the oven for half an hour at 180 degrees.
- 4
Step 4
4. Remove, cut into pieces, and serve with a scoop of ice cream!