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Chocolate cake with sour cream
Baked goods

Chocolate cake with sour cream

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. The main advantage of this cake is that the dough is made from simple ingredients and takes only 5 minutes. As a result, you get an amazing treat for chocolate lovers. Remember and try this recipe in your own kitchen. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Preheat the oven to 180 degrees.

  2. 2

    Step 2

    Step 2

    Combine the egg in a deep bowl with sugar and a pinch of salt. Beat until fluffy.

  3. 3

    Step 3

    Step 3

    Continuing to beat, add the sour cream.

  4. 4

    Step 4

    Step 4

    Add the soda, sifted flour, and cocoa. Beat until smooth.

  5. 5

    Step 5

    Step 5

    Grease the heat‑proof pan with butter and pour in the dough, smooth it out. Place the pan in the oven.

  6. 6

    Step 6

    Step 6

    Bake the pie for about 40–50 minutes until a dry skewer.

  7. 7

    Step 7

    Step 7

    Ready. Serve at the table.