
Chocolate Donuts (Tutorial)
Description
Homemade baked goods for tea. What else could complement the recipe for these doughnuts? I think you could add a pinch of cinnamon, chopped dried fruit pieces. And, of course, it's absolutely not necessary to make icing and sprinkles. They can simply be served with tea or coffee.
Instructions
- 1
Step 1

1. Break the chocolate into pieces, cut the butter into cubes.
- 2
Step 2

2. Melt over a water bath or in the microwave. Stir.
- 3
Step 3

3. Add regular and vanilla sugar.
- 4
Step 4

4. Add the eggs and mix until smooth.
- 5
Step 5

5. Grease the muffin tins. Place a ball of foil or parchment paper in the center of each cup.
- 6
Step 6

6. Pour the batter in a circle.
- 7
Step 7

7. Bake in a preheated oven at 180 degrees for about 20 minutes. To make the glaze, melt chocolate with cream, dip one side of the donut into it, and sprinkle with decorative sugar.