Chocolate Donuts
Description
Perfectly pairs with tea and coffee. Chocolate donuts in various flavors make a great gift and are simply delicious. You can create donuts of any flavor you like—just use your imagination! You can make the donut dough from scratch, but my recipe is designed for those in a hurry. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
1. Prepare three deep bowls. Crack one egg into each.
- 2
Step 2
2. Divide the pie mixture equally among each bowl. Pour beer into one bowl, coffee into another, and milk with ground pepper into the third.
- 3
Step 3
3. Mix the mixtures in all the bowls.
- 4
Step 4
4. Prepare a donut baking pan—grease it with oil. Use any pan you have available. Bake the donuts in batches (according to their taste) in a preheated oven. Check the baking time and temperature on the mix package.
- 5
Step 5
5. Prepare the chocolate glaze for donuts. To do this, place crushed chocolate, syrup, and cream into a bowl. Microwave until melted, removing and stirring every 30 seconds.
- 6
Step 6
6. Let the finished donuts cool slightly, then dip them in chocolate cream. Dip the donuts only on one side.
- 7
Step 7
7. While the chocolate is still wet, you can decorate the donuts. Sprinkle chili donuts with chili powder, coffee donuts with coffee, and beer donuts with beer-themed cookies.
- 8
Step 8
8. Chocolate donuts are ready!