Chocolate candies with nuts and apricots
Description
Probably there's no easier way to make homemade candies than to melt ready-made chocolate and mix it with healthy ingredients: nuts, dried fruits, seeds, cereals, and shredded coconut. These candies are perfect as a quick, filling, and calorie-rich snack that will energize you. Moreover, the advantage of this recipe is that you can use your favorite type of chocolate—this won't affect the preparation process at all.
Instructions
- 1
Step 1
1. First, melt the chocolate (I do this in the microwave; you can use a double boiler). Be careful not to burn the chocolate.
- 2
Step 2
2. Chop the nuts into medium crumbs, then cut the dried fruits into small pieces.
- 3
Step 3
3. Line a baking sheet or board with parchment paper and carefully pour the melted chocolate in the shape of candies or bars. Then sprinkle the chocolate with chopped nuts, dried fruits, seeds, cereals, and coconut flakes.
- 4
Step 4
4. Leave to set (you can place them in the refrigerator).