
Desserts
Chocolate candies with apricots
40 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Now I will share with you a recipe that describes how to make it. The ready dessert can be served at the table.
Instructions
- 1
Step 1

1. Prepare the ingredients.
- 2
Step 2

2. Wash the apricots thoroughly and chop finely.
- 3
Step 3

3. Then place them in a saucepan or pot together with sugar and water.
- 4
Step 4

4. Simmer the apricots over medium heat, stirring constantly, for 5 minutes.
- 5
Step 5

5. While the filling is cooling, melt the chocolate.
- 6
Step 6

6. Next, spread a thin layer of chocolate into the molds. Place them in the freezer to set for 10 minutes.
- 7
Step 7

7. Fill the chocolate with the filling.
- 8
Step 8

8. And on top, spread the remaining chocolate.
- 9
Step 9

9. Leave the candies in the freezer for another 10-15 minutes. Then remove the candies from the molds and enjoy.