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Chocolate cupcakes with mint
Baked goods

Chocolate cupcakes with mint

35 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Chocolate cupcakes with mint are an interesting dessert that children don't particularly like, but adults really enjoy. The combination of mint and chocolate flavors works well, even though both are bold and intense, resulting in a very tasty treat. Today I'm sharing the recipe. It can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Pour boiling water over the cocoa powder and stir until smooth.

  2. 2

    Step 2

    Step 2

    Add the cold sour cream and mix everything well.

  3. 3

    Step 3

    Step 3

    Then add the eggs, vegetable oil, and mint extract.

  4. 4

    Step 4

    Step 4

    Add sugar to the dough and beat until it dissolves completely.

  5. 5

    Step 5

    Step 5

    Mix the flour with baking powder and salt, adding it to the dough in small portions. You should get a smooth dough without lumps.

  6. 6

    Step 6

    Step 6

    Pour the batter into a baking pan and place in a preheated oven at 175 degrees for 20 minutes.

  7. 7

    Step 7

    Step 7

    When the cupcakes have cooled, decorate them with whipped cream and sprinkle cocoa on top.