Chocolate blini with cottage cheese filling
Description
The recipe won't take much time. The pancake batter should turn out like liquid sour cream. Take fatty, soft and preferably not watery cottage cheese for the filling. If the cottage cheese is very wet, pour in less cream. Can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for making chocolate pancakes with cottage cheese filling.
- 2
Step 2
Warm the milk slightly, add salt, sugar, vegetable oil, vanilla sugar, and beat in the eggs. Mix everything thoroughly until smooth.
- 3
Step 3
Mix the flour, cocoa, and baking powder, then sift into the milk mixture. Mix thoroughly until smooth and even, and let rest for 15 minutes.
- 4
Step 4
Heat the skillet over low heat, grease it with vegetable oil, and pour in some of the batter, spreading it into a thin pancake. Cook on both sides until done and remove from the skillet. Cook all the pancakes this way.
- 5
Step 5
Put the cottage cheese in a bowl, add vanilla sugar and regular sugar, and pour in the cream. Whisk everything well until smooth.
- 6
Step 6
Spread the cottage cheese filling on each pancake and roll into a tube.
- 7
Step 7
Chocolate blini with cottage cheese filling are ready!