Chocolate cookies with cherries
Description
Delicious baked treat for the whole family. This tasty cookie is easy to prepare. Beat an egg with sugar, then add butter, heavy cream, a spoonful of cocoa, flour, baking powder, and chopped walnuts, and knead the dough. Place portions of dough onto a baking sheet, putting a cherry on top of each cookie. Bake for 15 minutes at 180°C. Prepare the icing, and immediately after removing the cookies from the oven, drizzle them with the icing. Let cool and serve either warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Beat the egg with sugar, then add butter, heavy cream, and a spoonful of cocoa.
- 2
Step 2
Then add the flour, baking powder, and chopped walnuts, and knead the dough.
- 3
Step 3
Place the dough portions onto a baking sheet lined with parchment paper. Put one pitted cherry in the center of each cookie. Bake in an oven preheated to 180°C for 15 minutes.
- 4
Step 4
Meanwhile, prepare the glaze. Mix the low-fat cream with a spoonful of sugar and place over heat. When the sugar dissolves, add cocoa butter and the remaining cocoa powder. Cook the glaze over low heat until ready. Once the cookies are ready, decorate them with the glaze and let cool before serving.