Chocolate cookies with fillings of your choice
Description
The recipe won't take much time. These colorful cookies with various fillings will be a big hit with children. The baked goods are ready. Serve at the table.
Instructions
- 1
Step 1
1. Prepare the cookies. Beat the butter with powdered sugar. Add the egg and vanilla extract, and beat again. Add the flour, cocoa powder, and salt, and mix until a uniform consistency is achieved. Wrap the dough in plastic wrap and refrigerate for 2 hours.
- 2
Step 2
2. Preheat the oven to 190 degrees and line baking sheets with silicone mats or parchment paper. Roll out the dough and cut rectangular cookies using a cutter. Gather scraps, re-roll the dough, and cut out more cookies. Place the cookies onto the prepared baking sheets. Bake for 7–9 minutes, in several batches if necessary. The cookies will retain their original size and shape after baking.
- 3
Step 3
3. Remove the baked cookies from the oven and let them cool completely on a wire rack. Melt both types of chocolate separately in different bowls in the microwave. Dip half of each cookie in white chocolate and the other half in regular chocolate.
- 4
Step 4
4. Immediately sprinkle both halves of the cookie with one of the chosen fillings. Carefully place them on parchment paper and let cool before serving.