Baked goods
Chocolate cookies with almonds
60 min4 serv.21 февр. 2026 г.
Description
The pastry is simple and quick to prepare. In a small bowl, mix together the flour, baking soda, and salt. In a large bowl, beat the butter, syrup, sugar, egg, water, and vanilla. Add the flour mixture, chocolate, and nuts. Mix well. Cover with a lid and chill for 1 hour, or refrigerate overnight. Preheat the oven to 190°C. Line a baking sheet with parchment paper. Spoon the dough onto the baking sheet, forming round cookies spaced 5 cm apart. Bake until lightly golden, for 10 to 13 minutes. Let the cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely. Serve with tea or coffee.