Chocolate cookies with jam
Description
The pastry is prepared simply and quickly. For this cookie, any fruit jam will do. You can use homemade or buy a ready-made one from the store. The pastry turns out magnificent, with tea, coffee, or milk – very tasty! From the specified amount of ingredients you get 6–9 cookies, depending on the desired size. I suggest making chocolate cookies with jam and treating your loved ones to this wonderful homemade pastry. The pastry is ready. Serve at the table.
Instructions
- 1
Step 1
Prepare all the ingredients. Take the butter out of the refrigerator in advance.
- 2
Step 2
Cream the softened butter with sugar.
- 3
Step 3
Add the egg.
- 4
Step 4
Whisk again and add cocoa.
- 5
Step 5
Whisk and add flour, salt, and baking soda.
- 6
Step 6
Knead a soft dough that does not stick to your hands. Place the dough in the refrigerator for 30 minutes.
- 7
Step 7
From the dough, make small balls, then flatten each ball one by one, creating an indentation.
- 8
Step 8
Place a small portion of jam in the middle.
- 9
Step 9
Carefully, ensuring the jam stays inside, form the balls.
- 10
Step 10
I ended up with 6 pieces. Place the pieces on a baking sheet lined with parchment paper or a silicone mat. Bake at 200 °C for about 20 minutes.
- 11
Step 11
Chocolate cookies with jam are ready.
- 12
Step 12
The pastry is ready. Serve with tea.