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Chocolate Coconut Brownie
Baked goods

Chocolate Coconut Brownie

40 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. For brownies, it's essential to achieve the right texture—moist and soft, with a slightly crispy crust on top. Therefore, I suggest reading about it.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, in a deep bowl, combine cocoa, espresso, flour, and salt.

  2. 2

    Step 2

    Step 2

    2. In another bowl, melt the chocolate in oil over a double boiler or use a microwave.

  3. 3

    Step 3

    Step 3

    3. Then beat the chocolate-butter mixture with eggs and sugar into a uniform consistency.

  4. 4

    Step 4

    Step 4

    4. Then add the dry ingredients on top. Mix the liquid batter.

  5. 5

    Step 5

    Step 5

    5. Next, place the dough into a square baking pan, lining the bottom and sides with parchment paper.

  6. 6

    Step 6

    Step 6

    6. Bake the pastry for 25 minutes at 180 degrees in the oven.

  7. 7

    Step 7

    Step 7

    7. Let the brownies cool, then cut them into squares.