Description
Delicious baked goods for the whole family. Today we will make a simple and very tasty recipe together, so read on. Serve cooled or slightly warm.
Instructions
- 1
Step 1
1. Thaw the dough and buy a chocolate bar.
- 2
Step 2
2. Roll out the dough into a rectangle. Place the chocolate in the center.
- 3
Step 3
3. Make diagonal cuts with a knife at equal intervals along the sides, starting from the chocolate. See as in the photo.
- 4
Step 4
4. Then fold the strips towards the center alternately: from the bottom and the top.
- 5
Step 5
5. Fold the dough on the left side into two triangles, like a fish tail.
- 6
Step 6
6. Fold the dough at the front into a triangle to form the fish's head. Seal all small holes in the dough, otherwise the chocolate will leak out.
- 7
Step 7
7. Bake in the oven at 180 degrees for 15-20 minutes until golden brown.