Dukan Chocolate Paste
Description
Children love chocolate paste very much, even though it is prepared for adults. Be sure to treat them too, serving it with any baked goods. The paste can be stored in the refrigerator for about 2 days, but no longer
Instructions
- 1
Step 1
Prepare the listed ingredients. Use dark or milk chocolate, but preferably non-porous.
- 2
Step 2
Break the chosen chocolate into pieces and place them into a saucepan or pot with a non-stick bottom. Put the container on the stove over medium heat.
- 3
Step 3
Melt the chocolate, but do not let it scorch. Stir it as soon as you see it becoming soft, then turn off the heat.
- 4
Step 4
Peel half an avocado, cut it into small cubes, and place it in the blender or food processor bowl.
- 5
Step 5
Add a spoonful of honey. The honey will prevent the chocolate from thickening, making the paste spreadable.
- 6
Step 6
Place the warm chocolate into a container with the remaining ingredients.
- 7
Step 7
Carefully chop everything in a pulsing mode for about 3-4 minutes, turning it into a paste.
- 8
Step 8
Place the ready-made paste in a bowl or ramekin, and spread it on slices of cheese, bran bread, or toast.