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Chicken breast schnitzel
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Chicken breast schnitzel

30 min4 serv.19 февр. 2026 г.

Description

Here is a simple recipe for preparing chicken breast schnitzel

Instructions

  1. 1

    Step 1

    Step 1

    Separate each chicken breast lengthwise into several pieces and carefully pound them.

  2. 2

    Step 2

    Step 2

    Salt and pepper on all sides.

  3. 3

    Step 3

    Step 3

    For breading, prepare three plates: 1) beaten egg, 2) breadcrumbs, 3) flour. Meanwhile, heat a pan with oil.

  4. 4

    Step 4

    Step 4

    Coat the chicken breast in flour, dip in egg, and coat in breadcrumbs. Fry in a pan for 5-7 minutes on each side.

  5. 5

    Step 5

    Step 5

    Make sure nothing burns! It should turn out a beautiful golden color.

  6. 6

    Step 6

    Step 6

    Serve with a sauce, for example, mushroom.