Rosehip for cough
Description
Prepare rosehip for cough—it's a treasure trove of vitamin C. Overall, this recipe helps strengthen the immune system and restore energy, so you can drink one or two spoonfuls daily. Especially since the syrup turns out not just sweet, but with a pleasant tang and spices. The drink is ready to serve.
Instructions
- 1
Step 1
Rinse the rose hips. Pour water over the berries and let them soak for 10 minutes, then drain the water.
- 2
Step 2
Place the berries in a saucepan together with cinnamon, star anise, and sugar.
- 3
Step 3
Cut the whole lemon in half. Squeeze the juice from one half into a saucepan, and add the other half whole.
- 4
Step 4
Then pour in 1 liter of water. Boil the ingredients over medium heat for 20 minutes.
- 5
Step 5
Boil the syrup until it turns dark pink or slightly brown. Remove the lemon and spices.
- 6
Step 6
Pour the syrup into a clean jar and screw on the lid. Store it in the refrigerator. Stay healthy!