Desserts
Peanut sherbet
40 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. And then I decided to find out about it. Serve chilled.
Instructions
- 1
Step 1
Mix sour cream with sugar in a saucepan.
- 2
Step 2
Bring the mixture to a boil. Then simmer over low heat for 15–20 minutes, stirring constantly.
- 3
Step 3
Then add honey and butter to the pot. Mix the sweet mixture. It should not crack if a drop of it falls into water.
- 4
Step 4
Place peanuts without shells on the bottom of the mold or molds. Pour the future sherbet over them.
- 5
Step 5
Let the sherbet cool completely. Remove it from the mold and taste.