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Shawarma with Sausage and Cheese
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Shawarma with Sausage and Cheese

20 min4 serv.21 февр. 2026 г.

Description

To make sausage and cheese shawarma, use ready-made round flatbreads or classic thin lavash. Cut the lavash into several pieces and wrap each one with a filling of sausage, cheese, cabbage, and sauces. Bake the shawarma in a toaster or heat it in the microwave. If you are taking sausage and cheese shawarma with you, for example to work, it is better to reheat it in the microwave right before eating. Good luck, and serve with fresh herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Spread mayonnaise, onion, sausage, Maggi sauce, and cabbage on the lavash.

  3. 3

    Step 3

    Step 3

    Place the cheese on top, and add ketchup if you like.

  4. 4

    Step 4

    Step 4

    Grease the toaster with butter.

  5. 5

    Step 5

    Step 5

    Wrap the lavash into an envelope and place it in the toaster.

  6. 6

    Step 6

    Step 6

    Heat the shawarma until it has a golden, appetizing crust.

  7. 7

    Step 7

    Step 7

    Ready-made shawarma can be served at the table or wrapped in foil and taken to go.