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Shawarma (healthy eating)
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Shawarma (healthy eating)

5 min4 serv.19 февр. 2026 г.

Description

Hardly has shawarma ever been as healthy as it turns out with this recipe! All you need is lavash (preferably spinach-based), fresh vegetables, low-fat cheese, and boiled or baked chicken. You can use leftover chicken from lunch or dinner. Preparing this shawarma will take you just a few minutes, yet it will provide all the necessary vitamins and keep you full.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the sauce. To do this, mix sour cream, tomato paste, and mustard until smooth.

  2. 2

    Step 2

    Step 2

    2. Spread the prepared sauce over the lavash sheet.

  3. 3

    Step 3

    Step 3

    3. Next, place all the filling, alternating the ingredients: strips of boiled or baked chicken and cucumber, onion and tomato sliced into half-rings, and cheese grated on a coarse grater.

  4. 4

    Step 4

    Step 4

    4. Carefully tuck in the edges of the lavash and roll it up into a roll. You can warm it in a grill or eat it as is.